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Cooking Class

April 8, 2019 @ 10:30 am – 1:30 pm

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Menu: Udon with Tempura, Dashimaki-Tamago & Japanese sweets for Children’s Day(Kashiwa-mochi)

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Details

Date:
April 8, 2019
Time:
10:30 am – 1:30 pm
Event Category:

Venue

Near Sasashima-Raibu Station